Bonnie's Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
chickenvegetables
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user BONNIE08.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 153.9
  • Total Fat: 7.7 g
  • Cholesterol: 40.8 mg
  • Sodium: 1,054.6 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 15.9 g

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