BBQ Chicken Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Romaine Lettuce 4 cup, shredded Red Ripe Tomatoes, 1 large - diced1 can corn1 can black beansFrench fried onions - 4 tbspRanch dressing - 4 tbspBBQ Sauce - 4 tbspChicken breast - grilled and sliced thinly
Mix BBQ sauce and ranch dressing together. Arrange all other ingredients on two plates - top with dressing or serve dressing on the side.
Number of Servings: 2
Recipe submitted by SparkPeople user KADAMAY.
Number of Servings: 2
Recipe submitted by SparkPeople user KADAMAY.
Nutritional Info Amount Per Serving
- Calories: 600.2
- Total Fat: 12.5 g
- Cholesterol: 141.1 mg
- Sodium: 863.2 mg
- Total Carbs: 55.5 g
- Dietary Fiber: 12.9 g
- Protein: 68.2 g
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