Banana Oatmeal Muffins

Name: Banana Oatmeal Muffins Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 24
Ingredients: 1/2 C. Sugar; 1/2 C. Butter; 2 Eggs; 4 Ripe Bananas Mashed (2 cups); 3/4 C. Local Honey; 1/4 C. Milk; 1 3/4 C. Oat Flour (can use all purpose); 1 Tsp. Baking Powder; 1 Tbsp. Baking Soda; 1 C. Oatmeal ( i blend it to hide it ); 1/2 C. Chocolate Chips

(1)

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 24

Ingredients

1/2 C. Sugar1/2 C. Butter2 Eggs4 Ripe Bananas, Mashed (2 cups)3/4 C. Local Honey 1/4 C. Milk1 3/4 C. Oat Flour (can use all purpose)1 Tsp. Baking Powder1 Tbsp. Baking Soda1 C. Oatmeal ( i blend it to hide it )1/2 C. Chocolate Chips

Directions

Cream Sugar and butter, add egg, bananas, honey and milk. Add Four, baking powder, baking Soda, and oatmeal. Stir until blended. Add chocolate chips (or nuts/raisins) Spoon into lined muffin tins. Bake at 400 degrees for 20 min. Makes 24 Muffins

Number of Servings: 24

Recipe submitted by SparkPeople user REIKIHOTHANDS.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 163.5
Total Fat: 6.4 g
Cholesterol: 27.9 mg
Sodium: 124.8 mg
Total Carbs: 25.5 g
Dietary Fiber: 1.4 g
Protein: 2.0 g

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Member Reviews

LIVEDAILY
I made this yesterday, and I have to say that it's very good. Not as sweet as you'd think considering all of the sugar that's in it. I used vanilla sugar, and I think the next time I make it that I'll add real vanilla, cinnamon, and walnuts. - 2/18/16