low fat bran muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
1 1/2 cups sugar substitute2 1/2 c whole wheat flour1 tsp baking soda1 tsp salt2 1/2 c raisin bran cereal1/4 c egg beaters20 tblsp flax seed milled2 c applesauce unsweetenedcinnamon / nutmeg
18 muffins bake at 350 for 20 min.
Number of Servings: 18
Recipe submitted by SparkPeople user PEGGY0256.
Number of Servings: 18
Recipe submitted by SparkPeople user PEGGY0256.
Nutritional Info Amount Per Serving
- Calories: 180.2
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 260.8 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 3.5 g
- Protein: 3.4 g
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