Brown Sugar Icebox Cookies
- Number of Servings: 40
Ingredients
1/2 cup butter, softened1 cup dark brown sugar, packed1 egg1/2 tsp vanilla extract1 3/4 cup multigrain flour1/4 tsp salt1/2 tsp baking powder
Cream butter. Add sugar. Beat until pale. Add egg. Beat well. Add vanilla, beat to combine.
Mix dry ingredients together and add to creamed mixture 1/2 at a time. mix to combine.
Form into a rectangular log about 10 inches long. Wrap in wax paper and place in freezer for 1 hour.
Slice into 1/4 inch slices and bake on parchment lined baking sheet in 350 degree oven for about 8-10 minutes until just slightly golden at edges.
Makes 40 cookies.
Number of Servings: 40
Recipe submitted by SparkPeople user ARDONINI.
Mix dry ingredients together and add to creamed mixture 1/2 at a time. mix to combine.
Form into a rectangular log about 10 inches long. Wrap in wax paper and place in freezer for 1 hour.
Slice into 1/4 inch slices and bake on parchment lined baking sheet in 350 degree oven for about 8-10 minutes until just slightly golden at edges.
Makes 40 cookies.
Number of Servings: 40
Recipe submitted by SparkPeople user ARDONINI.
Nutritional Info Amount Per Serving
- Calories: 58.0
- Total Fat: 2.4 g
- Cholesterol: 10.9 mg
- Sodium: 25.2 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 0.6 g
- Protein: 0.9 g
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