Garlic Pork chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 Pork Chops, lite soy sauce, paprika, ground red pepper and garlic powder. Very low in carbs!
Grease glass dish. Place pork chops in dish so they are no touching. Sprinkle soy sauce, garlic powder, paprika and pepper over each chop. Let sit in the fridge to marinate between 20 minutes to 2 hours. Heat oven's broiler on high heat. Add any vegetables if desired. Broil for 12-15 minutes, flipping chops half way through.
Number of Servings: 4
Recipe submitted by SparkPeople user MARZUPAN32.
Number of Servings: 4
Recipe submitted by SparkPeople user MARZUPAN32.
Nutritional Info Amount Per Serving
- Calories: 65.5
- Total Fat: 2.5 g
- Cholesterol: 17.3 mg
- Sodium: 159.7 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 1.2 g
- Protein: 7.6 g
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