Cucumber salad

Name: Cucumber salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: 4 medium cucumbers peeled and thinly sliced.; 1 cup reduced fat sour cream; 1/2 cup mayonnaise; 1 Tbs rice wine vinegar; 1/2 tsp garlic powder; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 tsp paprika; 1 TBS dill weed dried

Minutes to Prepare: 15

Number of Servings: 10

Ingredients

4 medium cucumbers, peeled and thinly sliced.1 cup reduced fat sour cream1/2 cup mayonnaise1 Tbs rice wine vinegar1/2 tsp garlic powder1/2 tsp salt1/4 tsp black pepper1/4 tsp paprika1 TBS dill weed, dried

Directions

Whisk all ingredients except cucumbers. Slice cucumbers very, very thinly, stir into sauce. Taste and adjust seasoning then refrigerate. You can substitute fat free for sour cream and mayo, but it will change taste a bit.

Number of Servings: 10

Recipe submitted by SparkPeople user MLAMEIR.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 127.7
Total Fat: 11.9 g
Cholesterol: 16.4 mg
Sodium: 314.0 mg
Total Carbs: 3.9 g
Dietary Fiber: 0.6 g
Protein: 1.6 g

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