Italian special

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
4 Large white raw onions chopped1 Tin of chopped tomatos3 Cloves of Garlic3oz Pasta
Directions
Bring the pasta to boiling point then let simmer whilst you prepare. Chop the onions into a medium thickness and cook in a frying pan for about 5mins adding the crushed Garlic cook on a medium heat, just to soften them, add the tin of chopped tomatos stiring well, let simmer on a medium to high heat. Stir well. when ready pour the sauce on top of the pasta, ready to eat!

Number of Servings: 2

Recipe submitted by SparkPeople user KELLYHOOD88.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 205.1
  • Total Fat: 1.4 g
  • Cholesterol: 14.1 mg
  • Sodium: 24.5 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 7.0 g
  • Protein: 7.1 g

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