Creamy Cole Slaw

Name: Creamy Cole Slaw Recipe
Yield: 6
Ingredients: 1/2 medium head of cabbage shredded; 1 medium carrot peeled and grated; 1/2 cup of mayonnaise; 1/2 cup of reduced fat sour cream; 1/4 cup of light corn syrup; 1/4 cup of cider or white vinegar; salt pepper paprika chives and/or dill to taste (optional)

Number of Servings: 6

Ingredients

1/2 medium head of cabbage, shredded1 medium carrot, peeled and grated1/2 cup of mayonnaise1/2 cup of reduced fat sour cream1/4 cup of light corn syrup1/4 cup of cider or white vinegarsalt, pepper, paprika, chives, and/or dill, to taste (optional)

Directions

Finely shred the cabbage. Peel and grate the carrot and combine with the cabbage in a large mixing bowl. In a smaller mixing bowl combine the remaining ingredients and wisk until thoroughly blended. Pour dressing over the vegetable mixture and blend.

Number of Servings: 6

Recipe submitted by SparkPeople user LIZZYSHAW.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 191.1
Total Fat: 11.5 g
Cholesterol: 20.9 mg
Sodium: 186.8 mg
Total Carbs: 22.2 g
Dietary Fiber: 2.0 g
Protein: 2.5 g

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