Tuna Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
8 oz Barilla Plus Elbow macaroni1 cup diced Vidalia onion1 cup diced celery3/4 c Helman's Light Mayo2 can of Tuna in water, drained
Boil water for pasta first and cook according to package instructions.
Assemble and combine other ingredients.
Drain pasta - do not rinse.
Add pasta to other ingredients. Salt/pepper to taste.
Divide into 4 servings and enoy.
Number of Servings: 4
Recipe submitted by SparkPeople user GSCULLY26.
Assemble and combine other ingredients.
Drain pasta - do not rinse.
Add pasta to other ingredients. Salt/pepper to taste.
Divide into 4 servings and enoy.
Number of Servings: 4
Recipe submitted by SparkPeople user GSCULLY26.
Nutritional Info Amount Per Serving
- Calories: 445.7
- Total Fat: 16.3 g
- Cholesterol: 36.7 mg
- Sodium: 676.2 mg
- Total Carbs: 45.5 g
- Dietary Fiber: 5.2 g
- Protein: 31.7 g
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