Baked flounder

Name: Baked flounder Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 4 flounder fillets; 3 tbsp fresh squeezed lemon juice; 1/4 cup melted butter; 1 tbsp parsley; 1 tbsp paprika; 1 lemon sliced

(3)

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 4

Ingredients

4 flounder fillets3 tbsp fresh squeezed lemon juice 1/4 cup melted butter1 tbsp parsley1 tbsp paprika1 lemon, sliced

Directions

Preheat oven to 375. Lay flounder fillets in a shallow baking dish. In a small bowl, whisk together melted butter, lemon juice, paprika and parsley and pour over fillets. Slice lemon and arrange slices on top of fish, covering as much of the fish as possible. Bake at 375 for 25 minutes or until fish flakes easily with a fork. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user AHONEYCUTT74.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 259.4
Total Fat: 13.3 g
Cholesterol: 115.6 mg
Sodium: 216.1 mg
Total Carbs: 4.7 g
Dietary Fiber: 2.0 g
Protein: 31.5 g

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Member Reviews

MAMOOAUG
I made it as directed. My family and i weren't crazy about it. This is pobably something I will never make again. - 4/7/10
LAVERNEMILLER
I don't know about this one I made it as directed and it came out really mushy and no seasoning. So,I'm going to say that I wouldn't make this again in the comments but I might try it again with some seasoning and less time. but as far as per the ingredients yuck! - 1/25/08
ROWAN~WILLOW
Light and lemony with a hint of butter. - 5/30/07