Asian Noodle Salad, 2 cups
- Minutes to Prepare:
- Number of Servings: 14
Ingredients
Directions
Salad:.5 to 1 head sliced Napa cabbage.5 to 1 head sliced red cabbage.5 to 1 bag baby spinach1 red bell pepper, sliced thin1 yellow bell pepper, sliced thin1 orange bell pepper, sliced thin3 sliced scallions1 sliced cucumber1-16 o. pkg linguine noodles, cooked & cooledup to 1 bunch cilantroDressing:juice of 1 lime8 Tbsp olive oil3 Tbsp sesame oil8 Tbsp soy sauce.33 cup brown sugar3 Tbsp fresh ginger, chopped2 cloves chipped garlic2 jalapeno peppers, chopped
Mix together salad ingredients, including linguine noodles. Whisk together dressing ingredients and pour over salad.
Makes 14-2 cup servings.
Number of Servings: 14
Recipe submitted by SparkPeople user GRANDMADEVA.
Makes 14-2 cup servings.
Number of Servings: 14
Recipe submitted by SparkPeople user GRANDMADEVA.
Nutritional Info Amount Per Serving
- Calories: 252.1
- Total Fat: 11.4 g
- Cholesterol: 0.0 mg
- Sodium: 533.5 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 1.9 g
- Protein: 5.9 g