pumpkin oatmeal muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 1/2 cup oatmeal1/2 cup canned pumpkin1/4 cup applesauce 1/3 cup splenda1 cup fat free milk1 1/2 t baking powder1 t baking soda1 t cinnamon1/4 t nutmeg2 eggs or egg beater equiv.
Mix ingredients well, put in muffin tins and bake at 350 degrees for 20-25 minutes. Makes approximately 15-16 muffins.
Number of Servings: 16
Recipe submitted by SparkPeople user LILRIP.
Number of Servings: 16
Recipe submitted by SparkPeople user LILRIP.
Nutritional Info Amount Per Serving
- Calories: 58.7
- Total Fat: 0.5 g
- Cholesterol: 0.4 mg
- Sodium: 149.9 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 1.0 g
- Protein: 1.4 g