Cranberry Almond Steel Cut Oats

(1)
  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1 1/3 c Steel cut oats2 1/2 c milk2 1/2 c water2/3 c craisins1/2 c almondsvanilla, splenda to taste
Directions
Throw everything but the Splenda into a slow cooker and cook on low for 4-5 hours (until liquid is gone)
I know it's against the slowcooker rules, but I stir it a couple of times to keep it from burning to the bottom
-add splenda at the end to taste
Makes 5 approximately 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user HWEBSTER11.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 306.3
  • Total Fat: 8.3 g
  • Cholesterol: 2.5 mg
  • Sodium: 66.2 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 6.7 g
  • Protein: 12.9 g

Member Reviews
  • GUIN0001
    Convenient, tasty, a change from the usual daily oatmeal I eat for breakfast. I will be making this on a fairly regular basis. I was able to get 7-1 cup servings from your recipe as printed. Thanks for sharing! - 6/30/09