Spicy Chicken Chili Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can, 13oz chicken breast (drained)1 can 15-16 oz chili beans, no meat (do not drain)2 cups salsa, mild (medium or hot to your liking)1 15.25oz can whole kernel corn (drained)1 cup water1/4 cup shredded cheddar cheese
Mix all ingredients in a saucepan and heat on stove top. Top each serving with a sprinkle of cheese.
Makes 6, 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user CHERIE_GA.
Makes 6, 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user CHERIE_GA.
Nutritional Info Amount Per Serving
- Calories: 199.3
- Total Fat: 2.3 g
- Cholesterol: 35.8 mg
- Sodium: 964.4 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 5.4 g
- Protein: 21.2 g
Member Reviews