Jello Cheesecake Mousse
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1brick light Cream Cheese1packet Jello 1cup CoolWhip Lite3/4cup Hot water
Mix all ingredients together (i use a magic bullet) and chill in a square baking dish till firm. Cut into cubes and serve ... You could serve with a dollop of cool whip and a digestive cookie or chill in a ghram cracker crust of course either would alter the nutrition info.
Number of Servings: 8
Recipe submitted by SparkPeople user CHANELG.
Number of Servings: 8
Recipe submitted by SparkPeople user CHANELG.
Nutritional Info Amount Per Serving
- Calories: 84.5
- Total Fat: 5.6 g
- Cholesterol: 16.5 mg
- Sodium: 193.0 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.0 g
- Protein: 3.8 g
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