Easy Beef Stroganoff
(19)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb of Top Sirloin Steak cut into small 1" cubes(you can save even more time and buy the meat already cubed in the store!)1/2 C Mushrooms chopped1 10.75 can of 98% fat free low sodium Cream of Mushroom soup1/2 C Nonfat Milk1 cup light sour cream 1/2 cup onion diced1 clove garlicsalt and pepper to taste
Directions
On med heat in a nonstick skillet season and brown meat along with onions, garlic and mushrooms. In a seperate bowl mix together soup milk and sour cream mix until smoothe. When all the meat is brown turn heat to low and add soup mixture, stir to combine and cook for another 10-15 min until sauce is thick and smoothe. Serve over rice or noodles. (calorie count doesn't include noodles or rice.)
Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user HAPYLIFE.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 297.3
  • Total Fat: 10.5 g
  • Cholesterol: 101.5 mg
  • Sodium: 407.6 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 37.4 g

Member Reviews
  • LANDERS1999
     I made this for supper tonight and it was delicious and easy with regular ingredients. Served over brown rice. Added this to my favorite recipes and will definitely make again. - 5/18/10
  • JJ6342
     So easy and quick!! Taste like it took hours! Family raved! - 12/6/17
  • CD13203216
     Delicious!! - 3/11/13
  • RHONDASHARP
     My whole family loved it... Terrific recipe that I will make again!
    - 2/18/13
  • ZONIE65
     Great and easy. I used Greek Yogurt instead of Sour Cream and it tasted great. - 10/25/12
  • CD13162962
     I made this for supper tonite and It was very delicious . I used whole wheat noodles and it was super delicous. Will make it again . :) - 10/2/12
  • MYBESTNOW
     Really good and easy. Used Mrs. Dash instead of salt. Added more sour cream. Served it over whole wheat noodles. Will make it again! - 6/15/12
  • DEVILUKE
     More veggies the better :D - 4/10/12
  • DOINGIT4ME2011
     Loved it! so did my fam. Added a few tsps of Worcestershire sauce (personal preference) and peas. Fab-u-lous :) - 3/3/12
  • KSTANEK69
     So easy and so yummy!! - 2/15/12
  • JENCULP
     This is a healthier version of what I cook. It was Fabulous! - 1/9/12
  • AKYRAMOTO
     Used hamburger that I already had, this dish was sooooo tasty!!
    will definitely make again! didn't use mushrooms - I don't care for them. I also made pasta by hand for the first time. It was awesome!! - 9/28/11
  • TRACEY1004
     I used ground beef, since that what was in the fridge calling out to me. Everyone in the family (two teens included) loved it. - 8/13/11
  • CD4351492
     The sauce was very good! I used chicken instead of steak and added some parsley flakes. I will be making this again. - 11/4/10
  • ANDREANJ
     This was very good and easy to make. I added about 1/4 cup of sherry and a little nutmeg. My husband really liked it who is an avid beef stroganoff fan. - 10/10/10
  • NEALIO302
     The taste was VERY GOOD! Unfortunately, the beef tips I used were tough and grainy, taking away from the overall meal. I used 2% milk and minced garlic, but, as I stated, the taste was great. I mixed it with angel hair pasta, as that was all I had. So, my calorie/fat content was a little higher. - 8/16/10
  • PRETTYINK86
     I had this last night and it was very nummy! Even my kids ate it! - 7/13/10
  • HOLLOWBASSMAMA
     This was delicious and not hard at all to make and it was very inexpensive! will definately make it again! :) - 7/13/10



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