easy Italian pasta bake

Name: easy Italian pasta bake Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: Ingredients:; Cottage Cheese 1% Milkfat 1 cup (not packed); Spaghetti/Marinara Sauce (tomato sauce) 3 cups; Garlic 3 cloves minced; Spinach fresh 2 cup (remove); Whole Wheat Spaghetti cooked (pasta) 4 cup; *Turkey Ground turkey 93% lean 16 oz; mushrooms 1 small can sliced drained; Parmesan Cheese grated 6 tbsp

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 6

Ingredients

Ingredients: Cottage Cheese, 1% Milkfat, 1 cup (not packed) Spaghetti/Marinara Sauce (tomato sauce), 3 cups Garlic, 3 cloves, mincedSpinach, fresh, 2 cup (remove) Whole Wheat Spaghetti, cooked (pasta), 4 cup *Turkey, Ground turkey, 93% lean, 16 oz mushrooms, 1 small can sliced, drained Parmesan Cheese, grated, 6 tbsp

Directions

Cook pasta according to package directions. Brown ground turkey. Blend cottage cheese until smooth. Chop spinach. Combine all ingredients except parmesan. Add spices to taste. Put in 11x7 casserole dish. Top with parmesan. Bake at 350 degrees for 30 minutes or until bubbling. Appx. 6 one-cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MELSA_JO.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 348.1
Total Fat: 10.3 g
Cholesterol: 58.8 mg
Sodium: 828.7 mg
Total Carbs: 37.1 g
Dietary Fiber: 6.5 g
Protein: 28.5 g

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