Pizza Fondue
- Number of Servings: 10
Ingredients
1 cup Onion, chopped1 cup Green pepper, chopped6 oz ham, extra lean, chopped6 oz turkey pepperoni, chopped1 lb mozzzarella cheese, grated or cubed
Cook onion and green pepper over medium heat until soft. Add chopped pepperoni for 1 minute. Drain. Add mixture to crock pot. Add remaining ingredients. Cover, cook on low 3 to 4 hours.
makes about 10 servings, 228 calories each.
Number of Servings: 10
Recipe submitted by SparkPeople user GRANDMANANNY.
makes about 10 servings, 228 calories each.
Number of Servings: 10
Recipe submitted by SparkPeople user GRANDMANANNY.
Nutritional Info Amount Per Serving
- Calories: 228.3
- Total Fat: 10.0 g
- Cholesterol: 55.2 mg
- Sodium: 770.6 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.3 g
- Protein: 19.7 g
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