Marmalade Brie Chicken
- Number of Servings: 1
Ingredients
.5 cup sliced brie1 boneless skinless breast (or thigh)1 tbsp marmalade preserve (sugar free)
Pre-heat oven to 400 degrees.
Pound chicken to about 1/2 inch thickness
Pan fry chicken in a little bit of olive oil for about 3 min on each side.
Remove from pan and place in a baking dish
Place slices of brie on chicken
PLace marmalade ontop of brie
Back till brie is melted.
This makes 1 breast/thigh
Number of Servings: 1
Recipe submitted by SparkPeople user TPARDO.
Pound chicken to about 1/2 inch thickness
Pan fry chicken in a little bit of olive oil for about 3 min on each side.
Remove from pan and place in a baking dish
Place slices of brie on chicken
PLace marmalade ontop of brie
Back till brie is melted.
This makes 1 breast/thigh
Number of Servings: 1
Recipe submitted by SparkPeople user TPARDO.
Nutritional Info Amount Per Serving
- Calories: 527.8
- Total Fat: 22.9 g
- Cholesterol: 208.9 mg
- Sodium: 606.3 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 0.5 g
- Protein: 69.5 g
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