Jello Ice box pie

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
2 boxes of jello1 sweetened cond. milk2 tsp. lemon juice1 small tub cool whip1/2 tsp vanilla2 graham pie crust
Directions
2 any flavor jello gelatin
2 cups boiling water, dissolve, add apprx. 12 ice cubes and let dissolve.
Add sweetened cond. milk, lemmon juice
tub of cool whip and vanilla extract

Blend with mixer until smooth.
Pour into pie shells and put into freezer for 1 hour., then transfer to refrigerator. Until ready to serve. Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user DOXIEMOM22.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 178.8
  • Total Fat: 5.6 g
  • Cholesterol: 8.6 mg
  • Sodium: 76.3 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

Member Reviews