chicken and sweetcorn noodle soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
rice noodles sweetcorn chicken stock watersalt and pepper
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user CHICKALTO.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 71.9
  • Total Fat: 0.6 g
  • Cholesterol: 1.2 mg
  • Sodium: 61.9 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.2 g

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