L.R. Italian fresh tomato sauce

Name: L.R. Italian fresh tomato sauce Recipe
Yield: 5
Ingredients: 1 367g (5-1/3 cups) diced fresh tomatoes; 6g. (1 huge clove) minced garlic; 27g (2/3 cup) finely chopped fresh basil; 1 tsp. salt or to taste; 1/4 tsp. pepper or to taste; 1-1/4 tsp. oregano; 1/2 T. good extra virgin olive oil

Number of Servings: 5

Ingredients

1,367g (5-1/3 cups) diced fresh tomatoes6g. (1 huge clove) minced garlic27g (2/3 cup) finely chopped fresh basil1 tsp. salt or to taste1/4 tsp. pepper or to taste1-1/4 tsp. oregano1/2 T. good extra virgin olive oil

Directions

Combine all ingredients in a bowl. Let set at room temperature for at least 1 hour before serving. Absolutely do not refrigerate unless you want to ruin the flavor.Makes about 5-1/3 cups. I figured 1 cup as a serving.

Number of Servings: 5.5

Recipe submitted by SparkPeople user LRUSSELLFAMILY.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 67.4
Total Fat: 2.1 g
Cholesterol: 0.0 mg
Sodium: 446.6 mg
Total Carbs: 12.4 g
Dietary Fiber: 3.1 g
Protein: 2.4 g

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