Tomato Sauce

  • Number of Servings: 4
Ingredients
I usually just throw things in a pan and hope that they taste good, if you add or take away something let me know so I can try it myself! :-)
Directions
Heat the olive oil in a skillet and cook the garlic for 1 minute before adding the rest of the ingredients. Cook until veggies are soft. Add other spices to taste.

You can add water to get the desired consistency.

Number of Servings: 4

Recipe submitted by SparkPeople user MYFINALACCOUNT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 116.2
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 374.1 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.3 g

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