Grilled Zucchini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 medium Zucchini1 tbsp Olive Oil1 clove Garlic1/4 tsp basil/parsley/cilantro to season as you like (not necessary)
1. wash zucchini, then slice into 4 spears and place on tin foil
2. press garlic clove with garlic press, or finely chop garlic
3. mix garlic with oilve oil
4. drizzle zucchini with oil/garlic mixture
5. sprinkle any spices over top
6. wrap tinfoil around zucchini and place on hot grill
7. cook for approx. 5 minute.
I like my squash farely firm. Check often until squash meets the consistancy you like.
Number of Servings: 2
Recipe submitted by SparkPeople user BUSIBODI.
2. press garlic clove with garlic press, or finely chop garlic
3. mix garlic with oilve oil
4. drizzle zucchini with oil/garlic mixture
5. sprinkle any spices over top
6. wrap tinfoil around zucchini and place on hot grill
7. cook for approx. 5 minute.
I like my squash farely firm. Check often until squash meets the consistancy you like.
Number of Servings: 2
Recipe submitted by SparkPeople user BUSIBODI.
Nutritional Info Amount Per Serving
- Calories: 83.5
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 4.3 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 1.9 g
- Protein: 1.0 g
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