Coconut Ginger Shrimp

  • Number of Servings: 3
Ingredients
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Directions


Number of Servings: 3

Recipe submitted by SparkPeople user BETHYTOO.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 315.6
  • Total Fat: 18.6 g
  • Cholesterol: 229.6 mg
  • Sodium: 234.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 32.5 g

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