stuffed shells with artichokes

  • Number of Servings: 8
Ingredients
1
Directions
1

Number of Servings: 8

Recipe submitted by SparkPeople user LILMONKEE182.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 135.7
  • Total Fat: 2.6 g
  • Cholesterol: 12.9 mg
  • Sodium: 315.9 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 11.5 g

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