Seafood Noodle Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Scallops, raw, 8 oz Tuna, Canned in Water, 1 can Yellow Sweet Corn, Canned, 1 can (12 oz) yields Kraft Mayo Light Mayonnaise (Mayo), 4 tbsp Milk, 1%, 1 cup *Healthy Harvest Pasta, Rotini, 12 oz Paprika, 1 tsp Parsley, dried, 1 tsp Pepper, black, 1 tsp Salt, 1 dash Progresso Bread Crumbs - Italian Style, 0.25 cup
Boil pasta
Mix all remainning ingredients except bread crumbs in a mixing bowl
Add pasta to baking dish and pour ingrediants on top.
Sprinkle with bread crumbs.
Bake 25 - 30 minutes at 350.
Number of Servings: 6
Recipe submitted by SparkPeople user BENCHED.
Mix all remainning ingredients except bread crumbs in a mixing bowl
Add pasta to baking dish and pour ingrediants on top.
Sprinkle with bread crumbs.
Bake 25 - 30 minutes at 350.
Number of Servings: 6
Recipe submitted by SparkPeople user BENCHED.
Nutritional Info Amount Per Serving
- Calories: 344.8
- Total Fat: 5.9 g
- Cholesterol: 26.3 mg
- Sodium: 431.6 mg
- Total Carbs: 56.1 g
- Dietary Fiber: 7.1 g
- Protein: 22.5 g
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