Pizza Parlor Chicken Casserole

Name: Pizza Parlor Chicken Casserole Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 26
Ingredients: 4 lbs of boneless skinless chicken breast trimmed and cut in to 3 ounce pieces; 1 TBS coconut oil (no oil in original recipe); 3 cups of marinara sauce-I used Ragu Light no Sugar Added Tomato and Basil; 52 slices of turkey pepperoni; 1/2 large white onion sliced (original recipe called for yellow); 1 yellow bell pepper chopped according to preference (original recipe called for green-I subbed yellow); 1 red bell pepper chopped according to preference; 2 tsps garlic minced; 4 cups part skim mozarella; salt and pepper to taste; (from original recipe but NOT included in nutritional data of this printing-1 cup sliced button mushrooms)

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Minutes to Prepare: 15
Minutes to Cook: 40

Number of Servings: 26

Ingredients

4 lbs of boneless skinless chicken breast, trimmed and cut in to 3 ounce pieces1 TBS coconut oil (no oil in original recipe) 3 cups of marinara sauce-I used Ragu Light, no Sugar Added Tomato and Basil52 slices of turkey pepperoni 1/2 large white onion, sliced (original recipe called for yellow)1 yellow bell pepper, chopped according to preference (original recipe called for green-I subbed yellow)1 red bell pepper, chopped according to preference2 tsps garlic, minced4 cups part skim mozarellasalt and pepper to taste(from original recipe but NOT included in nutritional data of this printing-1 cup sliced button mushrooms)

Directions

1. Preheat oven to 350. In a large nonstick skillet over medium heat, brown chicken breast pieces in oil on each side for 3 minutes or until browned.

2. Transfer chicken to a glass baking dish. Spoon marinara over top. Arrange 2 pepperoni slices on each piece of chicken. Scatter onion, peppers, garlic and mushrooms (optional) over top. Cover and bake for 20 minutes (30 minutes if making large batch, in two pans)

3. Sprinkle cheese over top of casserole. Bake, uncovered, for 3-5 additional minutes or until cheese is melted.

Number of Servings: 26

Recipe submitted by SparkPeople user SNOWFLAKEJEN.

Servings Per Recipe: 26

Nutritional Info Amount Per Serving