Homemade Chicken Noodle Soup (Ward's)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
96oz Chicken Broth1 Pound Chicken Breast, no skin1 Cup Carrots, raw, sliced 1/2 Cup Onions, raw, diced4oz Whole Wheat Rotini, 2 serving 1 Cup Celery, raw, sliced
Directions
Pour chicken broth in large pot. Slice onions, celery, and carrots and add to broth. Season to desired flavor and bring to boil for 20 mins. While broth is boiling, chop chicken unto 1/2 cubes and heat until fully cooked. Add raw noodles and chicken to broth. ontinue boiling until noodles are done. Serve.

Number of Servings: 10

Recipe submitted by SparkPeople user WMELVILLE.
Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 72.0
  • Total Fat: 0.3 g
  • Cholesterol: 4.1 mg
  • Sodium: 708.1 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 5.5 g
  • Protein: 6.9 g

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