Curry-Nut Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
Kirkland Signature Premium Chunk Chicken Breast (canned), 25 oz or 2 cans Onions, raw, 0.5 cup, chopped\Hellmann’s REAL Mayonnaise (1 Tbls), 6 tbspCurry powder, .5 tbspSalt, 1 tspPepper, black, 1 tsp Pecans, .5 cup, chopped
Directions
Combine all ingredients in a bowl. Keep refrigerated.

Number of Servings: 12

Recipe submitted by SparkPeople user KTWJAX1.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 145.6
  • Total Fat: 9.1 g
  • Cholesterol: 33.8 mg
  • Sodium: 447.5 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.1 g

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