Italian Pasta Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
2 oz sprouted grain pasta, cooked1/2 cup fresh chopped broccoli (steamed if desired)1/4 cup diced tomatoes (fresh or canned)1 tbsp crumbled feta1 tbsp olive oil2 tbsp rice vinegar1 clove garlic1 tsp dried basilsprinkle salt & pepper
Combine dressing ingredients in small dish.
Combine pasta, broccoli, tomatoes, and feta in bowl. Pour all dressing over pasta and stir. Serve at room temp or chill first. Enjoy!
Makes 1 serving. Make a bigger recipe of this and take it to parties... it's always a hit!
Number of Servings: 1
Recipe submitted by SparkPeople user PESCETARIAN.
Combine pasta, broccoli, tomatoes, and feta in bowl. Pour all dressing over pasta and stir. Serve at room temp or chill first. Enjoy!
Makes 1 serving. Make a bigger recipe of this and take it to parties... it's always a hit!
Number of Servings: 1
Recipe submitted by SparkPeople user PESCETARIAN.
Nutritional Info Amount Per Serving
- Calories: 428.0
- Total Fat: 18.3 g
- Cholesterol: 10.7 mg
- Sodium: 713.1 mg
- Total Carbs: 55.1 g
- Dietary Fiber: 8.9 g
- Protein: 12.7 g
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