Cinnamon Topped Oatmeal Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1c sifted flour1/4 c sugar3 tsp baking powder1/2 tsp salt1 c quick or old fashioned oats1/2 c raisins (optional)3 Tbsp oil1 egg, beaten1 c milk2 Tbsp sugar2 tsp flour1 tsp cinnamon1 tsp melted butter
Preheat oven to 425
Sift first 4 ingredients together in a mixing bowl.
Stir in the oats and raisins.
Then add the oil, egg and milk.
Stir only until dry ingredients are moistened.
Fill greased muffin cups 2/3 full.
Sprinkle with cinnamon topping (last 4 ingredients)
Bake for 15 minutes.
Enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user TAMI@42.
Sift first 4 ingredients together in a mixing bowl.
Stir in the oats and raisins.
Then add the oil, egg and milk.
Stir only until dry ingredients are moistened.
Fill greased muffin cups 2/3 full.
Sprinkle with cinnamon topping (last 4 ingredients)
Bake for 15 minutes.
Enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user TAMI@42.
Nutritional Info Amount Per Serving
- Calories: 154.4
- Total Fat: 4.8 g
- Cholesterol: 18.0 mg
- Sodium: 239.1 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 2.0 g
- Protein: 3.4 g
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