Lite Buttermilk Pancakes

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 T SACO Buttermilk Blend1 Cup all-purpose flour 1 tsp baking powder 1/2 tsp babking soda1/4 tsp salt 1 egg 1 Cup water 2 packets Equal
Directions
Blend all ingredients well. Using 1/4 cups scoop for a two smaller pancake serving and a 1/2 scoop for just one larger pancake.

Number of Servings: 4

Recipe submitted by SparkPeople user BDRIVER5.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 153.0
  • Total Fat: 1.8 g
  • Cholesterol: 54.1 mg
  • Sodium: 375.9 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.1 g

Member Reviews
  • PATRICIAANN46
    Delicious................ - 12/20/20
  • GR8TFITNESS
    This is a great pancake recipe!! Light and fluffy pancakes! - 4/20/11