Vegetable Bake For One
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/3 cup Healthy Choice Garlic & Herb Pasta Sauce1/3 cup Kraft Part Skim Shredded Mozzerella1/2 cup chopped Zucchini1/2 cup chopped Mushrooms1/2 cup chopped Red Bell Pepper1/4 cup Onion
Preheat oven to 350 degrees.
Chop all ingrediants and place vegetables in an oven safe dish. Mix with pasta sauce. Sprinkle cheese on top.
Cook untill cheese is bubbly.
Makes 1-2 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user JOKAYGIRL.
Chop all ingrediants and place vegetables in an oven safe dish. Mix with pasta sauce. Sprinkle cheese on top.
Cook untill cheese is bubbly.
Makes 1-2 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user JOKAYGIRL.
Nutritional Info Amount Per Serving
- Calories: 219.1
- Total Fat: 6.4 g
- Cholesterol: 17.1 mg
- Sodium: 483.9 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 7.6 g
- Protein: 13.1 g
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