Quick Salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
2 cans Del*Monte tomatoes with green pepper and onions1 can Ro*Tel1/4 cup fresh cilatro1 tbsp lime juice1 tbsp extra virgin olive oil1 can green chiles.
Put all ingredients into a blender until desired consistency. Makes around 3.5 cups. Nutrition is for 1/4 cup serving.
Number of Servings: 14
Recipe submitted by SparkPeople user MCHLLEMABELLE.
Number of Servings: 14
Recipe submitted by SparkPeople user MCHLLEMABELLE.
Nutritional Info Amount Per Serving
- Calories: 26.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 71.4 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 2.1 g
- Protein: 1.3 g
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