Peanut Butter Marshmallow Crispy Squares

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/4 cup butter1 cup peanut butter5 cups crisp rice cereal10 oz regular marshmallows
Directions
Microwave butter in a large mixing bowl on high 45 seconds or until melted. Add marshmallows and toss to coat.
Microwave 1-1/2 minutes or until smooth when stirred, stirring after 45 seconds.
Blend in peanut butter, immediately add cereal, toss until well coated.
Press into a greased 13x9 inch baking pan. Chill, cut into 24 pcs.

Number of Servings: 1

Recipe submitted by SparkPeople user CDNMTBCHICK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,286.9
  • Total Fat: 118.0 g
  • Cholesterol: 122.0 mg
  • Sodium: 2,221.9 mg
  • Total Carbs: 256.0 g
  • Dietary Fiber: 16.0 g
  • Protein: 59.5 g

Member Reviews
  • WILDCATBUCKEYE
    is there really 2,286 calories in this? - 10/14/09