Peanut Butter Marshmallow Crispy Squares
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1/4 cup butter1 cup peanut butter5 cups crisp rice cereal10 oz regular marshmallows
Microwave butter in a large mixing bowl on high 45 seconds or until melted. Add marshmallows and toss to coat.
Microwave 1-1/2 minutes or until smooth when stirred, stirring after 45 seconds.
Blend in peanut butter, immediately add cereal, toss until well coated.
Press into a greased 13x9 inch baking pan. Chill, cut into 24 pcs.
Number of Servings: 1
Recipe submitted by SparkPeople user CDNMTBCHICK.
Microwave 1-1/2 minutes or until smooth when stirred, stirring after 45 seconds.
Blend in peanut butter, immediately add cereal, toss until well coated.
Press into a greased 13x9 inch baking pan. Chill, cut into 24 pcs.
Number of Servings: 1
Recipe submitted by SparkPeople user CDNMTBCHICK.
Nutritional Info Amount Per Serving
- Calories: 2,286.9
- Total Fat: 118.0 g
- Cholesterol: 122.0 mg
- Sodium: 2,221.9 mg
- Total Carbs: 256.0 g
- Dietary Fiber: 16.0 g
- Protein: 59.5 g