Spicy turkey breakfast sausage
- Number of Servings: 8
Ingredients
Directions
1 lb ground turkey, 93% lean1 tsp salt2 tsp sage1 tsp fennel seed1 tsp thyme1 1/2 tsp black pepper1/2 tsp cayenne1/2 tsp garlic powder1/8 tsp ground cloves1/8 tsp nutmeg1/8 tsp allspice
Combine all ingredients (adjust spices to individual taste preferences). If able, refrigerate overnight to blend flavors. Form into patties and cook. These freeze very well.
Number of Servings: 8
Recipe submitted by SparkPeople user BUSYWIFEANDMOM.
Number of Servings: 8
Recipe submitted by SparkPeople user BUSYWIFEANDMOM.
Nutritional Info Amount Per Serving
- Calories: 85.5
- Total Fat: 4.2 g
- Cholesterol: 40.0 mg
- Sodium: 333.9 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.5 g
- Protein: 11.2 g
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