HypatiaX's High Fiber Chocolate Bread Pudding
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
* *Sarah Lee 45 Calorie Delightful Wheat Bread, 12 slices * Milk, nonfat, 4 cup * Granulated Sugar, 1 cup * Cocoa, dry powder, unsweetened, .67 cup * Egg, fresh, 4 large, BEATEN * Butter, salted, 4 tbsp * Vanilla Extract, 2 tsp * Cinnamon, ground, .5 tsp
Warm milk, dissolve cocoa into milk. Add sugar and eggs. Add sugar and vanilla. Pour into baking dish. Bake at 350 degrees. Regular bread pudding recipe suggests 40 minutes; ours went about 55 min before firm. Check after 40 min. You might be able to reduce the milk and shorten the baking time.
Servings are about 1/2 cup.
Number of Servings: 12
Recipe submitted by SparkPeople user KYRRDIS.
Servings are about 1/2 cup.
Number of Servings: 12
Recipe submitted by SparkPeople user KYRRDIS.
Nutritional Info Amount Per Serving
- Calories: 219.3
- Total Fat: 7.1 g
- Cholesterol: 86.2 mg
- Sodium: 215.8 mg
- Total Carbs: 34.0 g
- Dietary Fiber: 3.8 g
- Protein: 9.2 g
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