Cheesy Chicken Crockpot
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
3 lb. bag Kroger boneless, skinless chicken breasts (fat trimmed)3 can Campbell's cheddar cheese soup3 pkg. McCormick chicken taco seasoning14 La Banderita Fat Free soft tacos
1. Add cheddar cheese soup and seasoning to slow cooker and mix together.
2. Add chicken breasts.
3. Cook on High for 6 hours.
4. Shred chicken in slow cooker and serve on La Banderita fat free soft tacos with your favorite toppings!
*Serving size is 1 taco. Makes enough for the whole family plus leftovers!
Number of Servings: 14
Recipe submitted by SparkPeople user TAMIA1575.
2. Add chicken breasts.
3. Cook on High for 6 hours.
4. Shred chicken in slow cooker and serve on La Banderita fat free soft tacos with your favorite toppings!
*Serving size is 1 taco. Makes enough for the whole family plus leftovers!
Number of Servings: 14
Recipe submitted by SparkPeople user TAMIA1575.
Nutritional Info Amount Per Serving
- Calories: 220.8
- Total Fat: 3.6 g
- Cholesterol: 53.6 mg
- Sodium: 802.1 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 3.2 g
- Protein: 24.9 g
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