Strawberry's and Cream Sandwhich
- Number of Servings: 1
Ingredients
Directions
1. Two slices thin wheat toast. ( I used Arnold Stone Ground 100% Whole Wheat)2. 1.5 T. Whipped Cream cheese3. 2-3 large strawberries sliced very thin.
1. Spread a thin layer of cream cheese on both slices of bread.
2. Layer the sliced strawberries down just enough to cover one slice of bread.
3. Top with the other slice and enjoy.
Number of Servings: 1
Recipe submitted by SparkPeople user CAPRIANNACAT.
2. Layer the sliced strawberries down just enough to cover one slice of bread.
3. Top with the other slice and enjoy.
Number of Servings: 1
Recipe submitted by SparkPeople user CAPRIANNACAT.
Nutritional Info Amount Per Serving
- Calories: 188.5
- Total Fat: 6.7 g
- Cholesterol: 15.0 mg
- Sodium: 328.0 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 4.0 g
- Protein: 7.0 g
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