Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lbs ground beefItalian seasoned bread crumbs1 jar spaghetti sauce1 clove garlic minced1 T oregano
Combine meat, bread crumbs, garlic, oregano and 1/2 cup of spaghetti sauce in a large bowl. Form into balls and place in a baking dish. Pour remaining spaghetti sauce over the meatballs and cook for 45 minutes. Serve over whole wheat pasta.
Number of Servings: 4
Recipe submitted by SparkPeople user HUNNAGIRL.
Number of Servings: 4
Recipe submitted by SparkPeople user HUNNAGIRL.
Nutritional Info Amount Per Serving
- Calories: 353.6
- Total Fat: 12.9 g
- Cholesterol: 65.4 mg
- Sodium: 1,475.0 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 5.2 g
- Protein: 29.2 g
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