Vicki's Veggie Pizza

Name: Vicki''s Veggie Pizza Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 16
Ingredients: Betty Crocker pizza crust mix (2 pkgs); 1 cup pizza sauce; 8 oz part-skim mozzarella cheese; 3 cloves garlic; 3 cups mushrooms; 1/2 green pepper; 1 medium white or yellow onion

(3)

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 16

Ingredients

Betty Crocker pizza crust mix (2 pkgs)1 cup pizza sauce8 oz part-skim mozzarella cheese3 cloves garlic3 cups mushrooms1/2 green pepper1 medium white or yellow onion

Directions

Prepare crust according to directions on pkg. Spread crust on cookie sheet. Top with sauce. Use a garlic press to grate garlic cloves over sauce. Top with cheese & vegetables.

Number of Servings: 16

Recipe submitted by SparkPeople user VICSON.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 128.1
Total Fat: 3.4 g
Cholesterol: 8.2 mg
Sodium: 314.0 mg
Total Carbs: 19.4 g
Dietary Fiber: 1.1 g
Protein: 6.2 g

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Member Reviews

SHIELDMAIDEN96
I steamed a pound of sliced mushrooms to sweat as much of the water as possible out of them with oregano sprinkled on, and sauteed spinach in a spritz of olive oil and mixed them together, and used that for the veggie layer. - 7/14/07
VMGALLEGOS13
Very good, family ate it. I made half veggies and half regular for the picky eaters. - 5/18/07