Greek Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 cup- Romaine Lettuce4 Slices- Red Ripe Tomatoes3 - Kalamato Olives.125 ozs- Feta Cheese
Directions
Toss the items and serve cold.

Number of Servings: 1

Recipe submitted by SparkPeople user MOMTO3SPARLINGS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 166.2
  • Total Fat: 12.2 g
  • Cholesterol: 17.4 mg
  • Sodium: 741.1 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.6 g

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