Currywurst
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 pound bratwurst1/2 cup ketchup1/2 teaspoon paprika1 teaspoon ground ginger2 tablespoons curry powder
1. Broil/grill kielbasa sausage for 3 to 4 minutes each side, or until cooked through. Slice into pieces 1/4 inch to 1/2 inch thick.
2. Mix spices into ketchup.
3. Pour ketchup mixture over sausage, then sprinkle all with paprika and curry powder and serve.
Number of Servings: 5
Recipe submitted by SparkPeople user ELLAGURU518.
2. Mix spices into ketchup.
3. Pour ketchup mixture over sausage, then sprinkle all with paprika and curry powder and serve.
Number of Servings: 5
Recipe submitted by SparkPeople user ELLAGURU518.
Nutritional Info Amount Per Serving
- Calories: 342.3
- Total Fat: 26.9 g
- Cholesterol: 67.1 mg
- Sodium: 1,073.0 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 1.0 g
- Protein: 12.8 g
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