German Pancake

Name: German Pancake Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 5 eggs; 1 Tbsp melted butter; 1 cup nonfat milk; 1 cup flour; 1 tsp salt

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 4

Ingredients

5 eggs1 Tbsp melted butter1 cup nonfat milk1 cup flour1 tsp salt

Directions

Combine all ingredients in a blender or mix with a hand mixer until blended.
Pour into a cast iron skillet or round baking dish.
Bake at 425 for 20 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user POPCORNPUNCH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 253.8
Total Fat: 9.6 g
Cholesterol: 274.5 mg
Sodium: 713.0 mg
Total Carbs: 27.6 g
Dietary Fiber: 0.8 g
Protein: 13.2 g

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Member Reviews

UMYERS
I have not heard about this served without Cinnamon and sugar. One could always use eggwhites for 2 or 3 of the eggs. Add raisins and sprinkle ligthly with either sugar and cinnamon or Splenda and cinnamon. Kids love it. - 11/15/09