ZUCCINI PARMESAN
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 SMALL ZUCCINI SLICED1 MED ONION SLICED THIN1 CUP V-8 JUICE100 GRAMS MOZZARELLA CHEESE SHREDDED2 TBSPS GRATED PARMESAN CHEESE
SAUTE ONIONS TILL GOLDEN BROWN IN A NON-STICK PAN COATED WITH VEG SPRAY. ADD ZUCCINI AND V-8 JUICE. SIMMER 10 MINUTES COVERED. ADD CHEESES AND SIMMER UNTILL MELTED.
MAKES 4 SERVINGS 108 CALORIES EACH
Number of Servings: 4
Recipe submitted by SparkPeople user 204POUNDS.
MAKES 4 SERVINGS 108 CALORIES EACH
Number of Servings: 4
Recipe submitted by SparkPeople user 204POUNDS.
Nutritional Info Amount Per Serving
- Calories: 106.5
- Total Fat: 4.8 g
- Cholesterol: 16.5 mg
- Sodium: 326.5 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.5 g
- Protein: 7.5 g
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