Individual Chocolate Cheesecakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
8 oz fat free cream cheese2 large eggs1 tbs cocoa powder3/4 cup Splenda no calorie sweetner2 tsp vanilla extract
Mix together all ingredients with electric mixer until smooth. Pour into 10 cupcake liners sprayed with Pam. If you want, you can also add 5 bitter chocolate chips on top of each. Bake at 350 degrees for 20 minutes. Refrigerate for at least 2 hours. Enjoy!
Number of Servings: 10
Recipe submitted by SparkPeople user SCFALCONE.
Number of Servings: 10
Recipe submitted by SparkPeople user SCFALCONE.
Nutritional Info Amount Per Serving
- Calories: 39.9
- Total Fat: 1.4 g
- Cholesterol: 44.3 mg
- Sodium: 136.5 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.2 g
- Protein: 4.6 g
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