Peach Platz
- Number of Servings: 18
Ingredients
Directions
Batter:0.5 cup butter or margarine, softened0.5 cup sugar2 eggs2 cups flour1 tsp vanilla2 tsp baking powder0.75 cup milkFilling:1 cup peachesTopping:1 cup flour1 cup sugar0.5 cup butter or margarine, softened
Mix and spread the batter in a 9x13 pan.
Spread sliced peaches across the top.
Mix the topping in a small bowl and crumble over the fruit.
Bake at 350 F for 30 minutes
Number of Servings: 18
Recipe submitted by SparkPeople user SONYATOPAZ.
Spread sliced peaches across the top.
Mix the topping in a small bowl and crumble over the fruit.
Bake at 350 F for 30 minutes
Number of Servings: 18
Recipe submitted by SparkPeople user SONYATOPAZ.
Nutritional Info Amount Per Serving
- Calories: 247.1
- Total Fat: 10.9 g
- Cholesterol: 23.8 mg
- Sodium: 148.8 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 0.8 g
- Protein: 3.4 g
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