banana choc chip loaf or muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Ingredients2 cups whole wheat pastry flour 2 tablespoons whole wheat pastry flour1 tsp baking soda2.5 tsp baking powder1/4 cup lite or unsweetend applesauce8 egg whites1/2 cup granular splenda1/4 cup splenda brown sugar mix2 tsp vanilla extraxt3/4 cup fat free lactaid2-1/2 cup mashed bananas (3 bananas)1/4 cup sugar free chocolate chips
Directions
Preheat oven 350*F.
Mix flour and baking soda. Set aside.
In a blender, combine remaining ingredients
combine flour and milk mixture
Fill each muffin tins just to top ,and add a chocolate chip on top bake @350 for 22 minutes or until golden brown
Preheat oven 350*F.
Mix flour and baking soda. Set aside.
In a blender, combine remaining ingredients
combine flour and milk mixture
Fill each muffin tins just to top ,and add a chocolate chip on top bake @350 for 22 minutes or until golden brown
Nutritional Info Amount Per Serving
- Calories: 119.0
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 126.1 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 2.7 g
- Protein: 3.1 g
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